This is the cake I baked for her last year. Is it sad that I remember I took a picture last year that I never posted, or simply sad that I remembered I took a picture at all?It was a beauty! Chocolate cake and frosting from scratch, using a recipe I found on the Hershey's website. Sooo yummy! And my mother-in-law? Sooo worth it! The heart sprinkles were all I had at the time, leftovers from Valentine's Day cookies. I think I laughed out loud when I was making the frosting and thought to myself, "This is just chocolate-flavored butter." I liked it so much I made it all over again for Robbie's birthday in March. This year? We've expanded our tastes. He now requests red velvet cake.
No comments:
Post a Comment